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Recipe: Tasty Afghani pulao #CookpadApp

Afghani pulao #CookpadApp. Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe. #HappyCookingToYou Written Recipe. Lightly sweetened Vegetarian Afghani Pulao with carrots and raisins makes a great meal!

Afghani pulao #CookpadApp Try it and enjoy this very quick, easy and simple recipe. This Afghani kabli pulao dish is made with basmati rice infused with big flavor from whole spices, onions, raisins, carrots, and almonds. Afghani Kabuli Pulao is the national dish of Afghanistan. You can have Afghani pulao #CookpadApp using 12 ingredients and 1 steps. Here is how you cook it.

Ingredients of Afghani pulao #CookpadApp

  1. It's of Oil half cup.
  2. It's of Rice sela.
  3. You need of 2.
  4. It's of Whole black pepper.
  5. Prepare of Garam masala powder.
  6. You need of Black pepper powder.
  7. You need of Salt.
  8. It's of Carrot.
  9. You need of Raisins.
  10. You need of Sugar.
  11. Prepare of Beef/lamb boiled with fats.
  12. Prepare of Onion.

Made with rice and meats and decorated with dry fruits. Learn this easy recipe to cook it yourself. Afghani Pulao recipe is a savory cuisine that carries a central Asian culture with it. Afghani Pulao is not only filled with a huge variety of ingredients but it also easy to make and is a dish that is mainly.

Afghani pulao #CookpadApp step by step

  1. Put oil In a pan. Add carrots (cut in julien) and raisins.add sugar.fry it to make it soft.Take it out. Put sliced onion in oil.fry it add whole black pepper n clove. Add boiled beef and beef stock. Black pepper powder n garam masala powder. Add water to cook rice. add rice. When rice is almost cooked put on dum add caramelised onion n raisins in the end..

Afghani Pulao - Delicious rice recipe by Chef Jalal for weekend dinner. Watch the video to get the recipe and step by step directions.. Afghani Pulao - is an extremely delicious recipe. Be the first to review this recipe. This is a Delicious kabli pulao made in a pressure cooker, making the rice infused with flavour and have the PERFECT texture!

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