Recipe: Perfect Mongolian Beef
Mongolian Beef.
You can cook Mongolian Beef using 13 ingredients and 9 steps. Here is how you cook it.
Ingredients of Mongolian Beef
- It's 250 grams of beef cut into strips.
- You need 1 of large onion.
- You need 2 cloves of garlic.
- It's 1 of tomato.
- It's 1 of small green bell pepper.
- You need of For the marinade.
- You need of Ginger.
- Prepare of Soy sauce.
- You need 1 of little salt.
- It's of Cayenne (optional).
- It's of Garlic.
- You need of Mixed herbs.
- It's 1 tsp of vegetable oil.
Mongolian Beef instructions
- Your beef should look like this.
- Add your spices for the marinade.
- Give them a good mix and let them sit for about 15 minutes.
- In your a pan, add a tablespoon of oil.. Add in your marinated beef strips.
- Let them cook till all the water dries up.
- Add in your garlic and onions.
- Let everything cook before adding your tomatoes and bell peppers...check your seasoning.
- Let it cook for a few more minutes till ready....
- Serve with a starch of your choice.
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