Easiest Way to Make Delicious Lao Gan Ma noodles
Lao Gan Ma noodles.
You can have Lao Gan Ma noodles using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Lao Gan Ma noodles
- You need 50 g of wheat noodles.
- Prepare 1 clove of garlic.
- You need of garlic chives.
- You need of Leafy greens.
- It's 1 handful of raw peanuts.
- You need 1 tbsp of Lao Gan Ma crispy chillies in oil.
- You need 1 tsp of black rice vinegar.
- Prepare 2 tsp of light soy sauce.
- Prepare 1 tsp of dark soy sauce.
- It's 1 tsp of sesame oil.
- It's 1 tbsp of peanut oil.
Lao Gan Ma noodles instructions
- Cook the noodles according to instructions. When 1 minutes remains, add the leafy greens. Transfer to a bowl with the greens to one side.
- Chop the garlic and chives and arrange on top of noodles, and add the chilli oil/flakes.
- Fry the peanuts in the oil on medium-high heat until cooked through..
- Add the peanuts to the bowl, then pour the hot oil on top of the garlic, chives and chillies..
- Add the rest of the condiments and mix well with noodles.
- As an alternative to cook the garlic and chives somewhat more, add garlic, chives and all the condiments to the bowl first, then add the peanuts and hot oil, before adding the noodles and leafy greens.
- Add a fried or scrambled egg for extra substance.
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