Easiest Way to Prepare Appetizing Turkey Tetrazzini

Turkey Tetrazzini. Easy Turkey Tetrazzini. this link is to an external site that may or may not meet accessibility guidelines. This Turkey Tetrazzini recipe is the perfect way to enjoy leftover turkey. Tender turkey chunks, mushrooms and pasta are smothered in a rich and creamy sauce and topped with cheese.

Turkey tetrazzini recipe, a turkey casserole with egg noodles, mushrooms, peas, Parmesan and Swiss cheeses, cream, bread crumbs and turkey. Turkey Tetrazzini is a classic spaghetti casserole that's perfect for your turkey leftovers from Delish.com. This is a great way to use leftover cooked turkey or chicken. You can have Turkey Tetrazzini using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Turkey Tetrazzini

1. Prepare of butter.
2. Prepare of flour.
3. It's of chicken broth.
4. You need of Bit of dry sherry or vermouth; however, I prefer sweet vermouth... When adding as much as one desires, decrease the amount of chicken broth....
5. It's of half & half.
6. You need of salt.
7. You need of ground nutmeg.
8. Prepare of Chopped parsley as desired.
9. It's of Ground pepper.
10. You need of parmesan cheese grated or shredded.
11. You need of Grated carrots and/or peas, as desired.
12. Prepare of Cubed turkey, as desired.
13. It's of Cooked spaghetti.

It's also an easy one dish casserole that everyone in the family enjoys. This Creamy Turkey Tetrazzini Is A Simple And Flavorful Pasta Casserole Dish. Tetrazzini is an American dish made with diced poultry or seafood and mushroom in a butter/cream and cheese sauce flavored with wine or sherry. It is served hot over linguine, spaghetti, egg noodles, or some other types of pasta, garnished with parsley, and sometimes topped with breadcrumbs, almonds.

Turkey Tetrazzini instructions

1. Over medium heat, melt butter in large saucepan. Add flour/broth mixture till thickens. Add half & half and spices stirring. Add cheese and sherry. Remove from heat immediately when just right and add parsley. Mix in just the right amount of turkey and spaghetti..
2. Spread in glass baking dish and refrigerate till ready to bake.
3. Put dish in oven and the warm oven to 350°F. Bake covered for 30 minutes. Then uncover and add some cheese for topping and bake for another 15-30 minutes..

Turkey Tetrazzini has long been a favorite way to use leftover turkey. The original Tetrazzini was made with thin spaghetti, but we find fusilli or gemelli easier to eat. This classic turkey tetrazzini recipe is creamy, cheesy, and full of noodles - a perfect way to use up Thanksgiving leftovers! The countdown to Thanksgiving is officially on! Creamy Turkey Tetrazzini with mushrooms, peas and a crunchy topping made with panko breadcrumbs and parmesan cheese.

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