Recipe: Appetizing Afghani Omelette
Afghani Omelette. The Afghani Omelette recipe is sure to provide the right amount of energy and nutrients one needs to function for a whole day. Even if it is a breakfast recipe there are no restrictions or time limits to eating it. After all, when there are eggs for a recipe there is all the flexibility you want.
Made with a fewer ingredients, this simple breakfast recipe will surely break the monotony of having the same flavours every day and make you feel more energetic. Borani Banjan The Bourani banjan is a wonderfully good Afghan dish. Easy Breakfast Recipe, This is an amazing and easy breakfast recipe and have energetic health benefits. You can have Afghani Omelette using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Afghani Omelette
- Prepare of eggs.
- You need of big potatoes, diced.
- Prepare of tomatoes, chopped.
- It's of big onions diced.
- It's of oil.
- You need of pepper powder.
- You need of chopped coriander leaves.
- You need of green chillies.
- You need of Salt.
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Afghani Omelette instructions
- Take a pan add oil and heat it. Add potato fry it on medium flame. Cook for 4-5 minutes. Add chopped onion fry for 2-3 minutes. Add some some salt and pepper stir continuously..
- Add tomatoes cook until soft. Place the lid on the pan..
- When potatoes and tomatoes are soft then lower the flame. Put the eggs one by one into the mixture. Close the lid. After two minutes add pinch of salt and pepper. Garnish with green chilli and coriander leaves..
Afghani Breakfast Recipe How to Prepare? Chop all the vegetables like potato, tomato, onion, coriander leaves, and green chili. My all the time favourite breakfast. Whenever i wakeup early i usually make this omelet for my breakfast. Healthy and filling to start your busy day.
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