Recipe: Delicious Upma
Upma. Pour the roasted rava in a slow stream with one hand and constantly stir it in. The upma recipe I share here is adapted from my mom's recipe and continues to be a favorite in my home. The ingredients used to flavor the rava give it a deliciously satisfying taste that will make this.
Upma Recipe - A famous and traditional South Indian savory breakfast recipe. Upma is a savory porridge made with semolina / rava, ginger and green chillies. Essentially, upma is a thick, porridge-like breakfast dish that is made from coarse rice flour or semolina that has been dry-roasted. You can have Upma using 12 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Upma
- Prepare of rava.
- Prepare of Small onion.
- It's of Small chilli.
- Prepare of Small boiled potato.
- You need of chana dal.
- Prepare of Rai.
- It's of Curry patta.
- Prepare of peanut.
- Prepare of hot water.
- Prepare of dry red chilli.
- You need of grated carrot.
- Prepare of Salt.
Its extremely versatile, so don't be afraid to experiment with ingredients. Upma is a wholesome Indian dish made with dry semolina or rice flour, cooked into a thick porridge. Upma originated in South India, but gained popularity over the years, and is now commonly found. UPMA Learning Center, our on-line professional and personal development training website.
Upma step by step
- Take a pan put 2 tbs oil and put Rai,dry chilli,chana dal,curry pata,onion, red chilli,potato,carrot and saute it.
- Keep for few minutes and put salt according to your taste.
- Now add hot water and mix it.
- Its ready to serve.
The UPMA gives you opportunities to expand your knowledge, both personally and professionally. Upma is a popular South Indian Breakfast dish. There are varieties of upma and I love all types of upma because they are very quick to prepare and also very delicious. Fortified with vegetables they make a. Poha Upma Recipe, How To Make Poha Upma Recipe.
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