Easiest Way to Prepare Yummy Malay Chicken Rendang

Malay Chicken Rendang.

You can have Malay Chicken Rendang using 23 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Malay Chicken Rendang

1. You need of chicken meat (deboned, skinless).
2. You need of shallots.
3. It's of garlic.
4. Prepare of dried chilies or 4 live chilies.
5. It's of turmeric root.
6. It's of galangal.
7. You need of ginger.
8. Prepare of lemongrass.
9. Prepare of cumin powder.
10. You need of coriander powder.
11. Prepare of fennel powder.
12. You need of fenugreek.
13. You need of star anise.
14. It's of cinnamon stick.
15. It's of cardamom pods.
16. You need of palm sugar.
17. You need of coconut paste (kerisik).
18. It's of turmeric leaves (sliced finely).
19. Prepare of kaffir lime leaves.
20. It's of tamarind slices (asam keping).
21. It's of thick coconut milk.
22. It's of cooking oil.
23. Prepare of Salt to taste (1 tsp).

Malay Chicken Rendang instructions

1. Blend shallots, garlic, ginger, galangal, lemongrass, chilis, turmeric root into paste..
2. Heat oil in wok and fry cinnamon, cardamom, star anise, cumin, fenugreek, coriander and fennel until fragrant. Then add in the blended paste and cook until color has darken and the oil separates..
3. Add chicken and cook well. Next add the coconut milk, kaffir lime leaves, tamarind slices, turmeric leaves and palm sugar. Mix well and cook until the liquid thickens but not yet dry. Then add coconut paste and cook until desired consistency or until dry. Add salt to taste..

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