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How to Cook Tasty Gol Gappay

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Gol Gappay.

Gol Gappay You can cook Gol Gappay using 16 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Gol Gappay

  1. It's of soji.
  2. It's of maids.
  3. It's of salt.
  4. Prepare of bsking powder.
  5. Prepare of jug water.
  6. Prepare of imli ka pests.
  7. It's of safaid chanay.
  8. You need of tabil spoon sonth pisi hoe.
  9. It's of tabil spoon kuti kal mirch.
  10. You need of Salt to taste.
  11. You need of Kala namak.
  12. It's of pisi Kali mirch.
  13. Prepare of Pani for khatta.
  14. It's of Oil for fry.
  15. Prepare of Pisa dhanya.
  16. You need of tabil spoon zera powder.

Gol Gappay instructions

  1. Sub say pehlay maida soji namak or baking powder daal ke doh gond lijia malmal ka kapra rakh ke dhak day ek ya adha ghanta rest dain. Ab chotay paiday nikal ke patli roti bailay cut kar ke cutter say fry lijia.
  2. Khattay pani ke liye sub say pehlay daigchi mein imli ka pulp,sonth, namak,Kala namak,pisi Kali mirch,Pisa dhanya,zera powder,kuti mirch daal ke pulp ke sath paka lijia ta ke kachay masala ki smeel chalk jay ab jab pak jay imli ka paste to pani daal ke khool dijia khatta tayaar hai chanay or khattay pani ke sath gool kappay fry kar ke survey lijia..

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