How to Make Delicious Mongolian Chicken
Mongolian Chicken.
You can cook Mongolian Chicken using 19 ingredients and 20 steps. Here is how you achieve that.
Ingredients of Mongolian Chicken
- It's 1 kg of Chicken strips.
- Prepare 6 piece of Spring onions white part in julienne cut.
- It's 3 of Capsicum large julienne cutting.
- It's 1 of Onion large slices.
- It's of Marination of chicken.
- You need 1 tbsp of Black pepper.
- It's 1 tsp of Salt.
- It's 2 of Egg.
- Prepare 1/2 cup of Cornflour.
- You need of Oil for deep frying.
- You need of For gravy.
- Prepare 4 tbsp of oil.
- Prepare 2 tbsp of garlic chop.
- It's 2 tbsp of ginger chop.
- You need 4 tbsp of Soya sauce.
- It's 3/4 cup of Oyester sauce.
- It's 1 tbsp of Brown sugar.
- You need 2 tsp of Chilli flakes(to taste).
- Prepare 2 of Cornflour tbsp (as required).
Mongolian Chicken instructions
- Wash and cut in strips.
- Add salt and pepper.
- Add eggs and cornflour.
- Mix very well and leave 10 to 12 minute.
- Heat the oil for deep fry marinate chicken.
- Small small Bach not over.
- Nice golden colour not dark light colour.
- All chicken are fry.
- Heat the oil.
- Add chopped ginger and garlic fry few minutes.
- Then add oyester sauce.
- Soya sauce.
- Add Chilli flakes.
- Brown sugar.
- Add 1 cup of water or your requirement.
- Add corn flour mix it and stir continuesly.
- Then add fried chicken.
- All veggies and stir continuesly mixed up.
- Like this monginal chicken is ready served boiled rice.
- My TASTY plater.
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