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Recipe: Tasty Bhindi Gosht

Bhindi Gosht.

Bhindi Gosht You can cook Bhindi Gosht using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Bhindi Gosht

  1. It's 1/2 kg of bhindiyan.
  2. It's 1/2 kg of beef.
  3. You need 2 of tomato.
  4. You need 3-4 of onion.
  5. Prepare 2 tbsp of lehsan adrak paste.
  6. Prepare 1 tsp of zeera powder.
  7. Prepare 1 tsp of pisi laal mirch.
  8. Prepare 1 tsp of haldi powder.
  9. It's to taste of salt.
  10. It's 4 tbsp of oil.
  11. You need 1 tsp of garammasala.

Bhindi Gosht step by step

  1. Sab se pehle bhindiyon ko wash kar lein aur usko upar se kat kar uska top alag karden..
  2. Grinder me tomato aur onion ko chota kat kar grind kar lein..
  3. Ik pateelay me oil garamkar ke usme tomato onion ka paste add kar dein..
  4. Phir usme pisi laal mirch, zeera powder, haldi, lehsan adrak paste, namak shamil kar ke masala bhunain..
  5. Masala bhun jaye to us me gosht ko wash kar ke add karden aur thora pani dal kar gosht ko galayen..
  6. Jab gosht gal jaye to apne hisab se gravy ke liye pani add karen aur bhindiyon ko dal dein (bhindiyon ko zara se oil me halka fry kar lein).
  7. Jab bhindiyan soft ho jayen to flame off karden. upar se garammasala chirhak dein aur pateela 5 min take dhaka rehne dein.
  8. Mazedar bhindi gosht ready hai.. Chawal ya roti ke sath serve karen..

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