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How to Make Yummy Ground Turkey, Leftover Rice & Eggs

Ground Turkey, Leftover Rice & Eggs. There are so many creative, and delicious ways to use up the last of that holiday bird, but this super simple Turkey Rice recipe might be my favorite. See how to cook ground turkey in chili, casserole, meatloaf, and more. Trusted ground turkey recipes, plus tips for cooking with this lean meat.

Ground Turkey, Leftover Rice & Eggs Ground turkey, or minced turkey, is a mixture of dark and light turkey meat with remaining skin and visible fat processed together until a "ground" form emerges. The turkey meat, skin, and fat is taken off the bone and processed with additives. In Taiwan, the turkey is typically steamed when preparing this dish. You can cook Ground Turkey, Leftover Rice & Eggs using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Ground Turkey, Leftover Rice & Eggs

  1. It's of bit of butter.
  2. You need of some ham.
  3. You need of chopped onions.
  4. You need of ground turkey.
  5. You need of leftover rice.
  6. Prepare of eggs.
  7. It's of adobo (or any seasoning).

Could leftover, roasted turkey meat work just as well? To serve, scoop rice into individual serving bowls and top with a mound of the shredded turkey meat. Spoon the sauce over each bowl. Sprinkle rice over mixture and pour in Chicken broth.

Ground Turkey, Leftover Rice & Eggs step by step

  1. Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.).
  2. When the onion gets a bit of color, add the ground turkey..
  3. After the ground turkey is no longer pink, add the leftover rice..
  4. Crack the two eggs on top of it..
  5. Sprinkle a bit of seasoning. (I like adobo.).
  6. Stir until the eggs are all cooked and mixed with the rice..

When the rice is cooked if there is still too much liquid in the pan remove cover, increase the heat and continue. Add your leftover turkey to this fantastic fried rice recipe from the Japengo restaurant at the Hyatt Regency Maui Resort & Spa in Maui. With the addition of your leftover turkey, the famous "Japengo Fried Rice" recipe is fit for a king. This incredibly flavorful ground turkey and rice soup featuring Knorr Selects Spinach and Artichoke Rice is a wonderfully warm and hearty dinner option! I love using ground turkey in my soups, but, ground pork would also taste great in this recipe.

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