Recipe: Tasty Natts Asian beef sauce

Natts Asian beef sauce.

You can cook Natts Asian beef sauce using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients of Natts Asian beef sauce

1. You need strips of Good amount of beef cut into.
2. You need 2 tablespoons of cornflour.
3. You need 3 tablespoons of sesmane oil.
4. Prepare 1 of onion chopped.
5. Prepare 2 cloves of garlic crushed.
6. It's 1 cup of green peas cut into strips.
7. You need 2 of large carrots cut into strips.
8. You need 3 of green peppers cut into chunks.
9. You need 2 of red bell peppers cut into chunks.
10. You need 3 tablespoons of soy have.
11. It's 2 tablespoons of oyster sauce.
12. It's 1/2 (1 teaspoon) of cayenne pepper.
13. You need of Black pepper.
14. It's of Seasoning.

Natts Asian beef sauce instructions

1. Place the sliced beef in a large bowl. Sprinkle the cornflour over the beef slices and mix to coat, pour the soy sauce over. Mix and marinate in the refrigerator for at least 2 hours or overnight..
2. Heat 3 the oil, cook and stir the onion and garlic in the hot oil until tender, 5 to 7 minutes..
3. Stir the oyster sauce into the onion and garlic; season with salt and pepper add the beef and allow to cook, then add the vegetable and stir until the vegetables are slightly tender, yet still crisp, 7 to 10 minutes..

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