Recipe: Appetizing Onion Rava Dosa

Onion Rava Dosa.

You can have Onion Rava Dosa using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Onion Rava Dosa

1. Prepare of To make batter.
2. Prepare of fine rava.
3. You need of rice flour.
4. It's of maida.
5. You need of curd.
6. You need of green chillies finely chopped.
7. You need of ginger finely chopped.
8. Prepare of cumin seeds.
9. You need of whole pepper.
10. Prepare of curry leaves finely chopped.
11. Prepare of Salt as required.
12. It's of To make dosa.
13. Prepare of onion finely chopped.
14. You need of Coriander.

Onion Rava Dosa instructions

1. Make Batter: Mix all the ingredients together and add 4-5 cups of water. The batter should be in a consistency of buttermilk. Adjust water quantity accordingly..
2. Rest it for 15 mins. After 15 mins add water if required. Ensure the batter is runny and pourable..
3. Add onion and coriander leaves to batter and mix it well..
4. Heat a dosa pan and pour the batter across the pan. If any gaps formed, pour batter on it and fill the gaps. Sprinkle oil..
5. When the base of the dosa becomes brown and crispy remove it from the pan. No need to flip and cook..
6. Keep stirring the batter when making each dosa. You can add more water if required to bring it to buttermilk consistency..

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