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Recipe: Delicious Tiffin sambar

Tiffin sambar. Tiffin sambar recipe, learn how to make south Indian style sambar had along idli, dosa and other tiffin items. In this video we will see how to make Sambar in Tamil. Tiffin Sambar / Hotel Sambar is one of the many variants of sambar recipe.

Tiffin sambar Sambar recipe,Tiffin sambar recipe , Sambar for breakfast, Sambar recipe for Idli, Hotel style sambar Tiffin Sambar Recipe is nothing but specially made sambar that has less or no tamarind and less. Tiffin Sambar with a dash of ghee is a perfect acommpaniment for Idly/Dosa. It has a perfect blend of dal, the flavor of vegetables. You can have Tiffin sambar using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Tiffin sambar

  1. You need 1/2 cup of Toor dal.
  2. You need of Turmeric powder.
  3. You need of Small onion.
  4. You need 1 of Carrot.
  5. You need of Tomato 2 small size.
  6. Prepare piece of Tamarind tiny.
  7. Prepare of To temper:.
  8. It's of Fenugreek seeds.
  9. Prepare of Hing.
  10. It's of Mustard seeds.
  11. Prepare leaves of Curry.
  12. You need of To grind:.
  13. Prepare of Coconut 2 1/4 tbl spoon.
  14. Prepare of Sambar powder 1 tbl spoon.
  15. You need of Fried gram 2 1/2 tea spoon.
  16. Prepare of Tomato 1 small size.

Wish Moong dal, its so light and easy to digest, yet very tasty! Tiffin Sambar, A popular, tasty South Indian gravy made by simmering lentils and shallots along with tamarind extract. Tiffin Sambar or Idli Sambar is a popular side dish recipe for idli or dosa in many. Chop onion, tomato and slit green chilli.

Tiffin sambar instructions

  1. Cook toor dal with turmeric powder and water in a pressure cooker.
  2. Grind all ingredients mentioned under 'to grind'.
  3. Heat oil in a pan. Add all the ingredients mentioned under 'to temper'. Add small onions and chopped carrot. Cook for a while. Add cooked dal and cook for few minutes. Then add the ground paste and finally tamarind pulp. Make it to boil. Add required salt. And finally garnish with coriander leaves..

Roasting moong dal is optional, but it adds an extra flavour to. Tiffin sambar is mittus fav either with idli, dosa or even ven pongal. When it comes to hotel sambar nothing can beat annapoorna sambar and by telling this I dont claim this recipe as the same , this is. I have posted many sambar recipes for both tiffin and rice, this idli sambar is another addition to it. Today we will learn how to make hotel style tiffin sambar following this easy recipe with step wise.

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