How to Cook Tasty Turkey Pot Shepherd's Pie?

Turkey Pot Shepherd's Pie?. Make mashed potatoes: In a large pot over high heat, cover potatoes with water and add a generous pinch of salt. My take on a traditional hot pot and shepherds pie. When you don't have any lamb you have to improvise and this is what I came up with.

Shepherd's pie filled with ground turkey sautéed with mixed vegetables, sliced mushrooms and fresh herbs with a savory garlic sweet potato topping. This sweet potato shepherd's pie was inspired from my classic Lightened Up Shepherd's Pie. I also have a meatless version, Portobello Shepherd's Pie. You can have Turkey Pot Shepherd's Pie? using 16 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Turkey Pot Shepherd's Pie?

1. You need 1 1/2 cup of cooked chopped turkey(dark or white,or both)*I used dark*.
2. You need 2 of Carrots, chopped.
3. Prepare 2 of celery stalks,chopped.
4. You need 1 cup of mushrooms, quartered.
5. You need 1/2 cup of corn.
6. Prepare 1 of onion, chopped.
7. Prepare 2 clove of garlic, minced.
8. It's 2 cup of mashed potatoes.
9. You need 1 cup of turkey stuffing.
10. Prepare 1/3 cup of chicken stock.
11. You need 1/4 cup of milk.
12. It's 1/2 tbsp of cornstarch.
13. You need 1/2 tbsp of olive oil, extra virgin.
14. Prepare 1 1/2 tsp of dried thyme.
15. Prepare of salt and pepper.
16. It's of butter.

Ohhhh holy shepherd's pie, that gravy. Once we have browned the turkey and cooked the vegetables a bit, we make a roux (combo of flour and Bring a pot of salted water to a boil over high heat. Add a few big spoonfuls of chicken base. Add your peeled and diced potatoes and cook until fork tender.

Turkey Pot Shepherd's Pie? instructions

1. In a bowl, mix your mashed potatoes and stuffing, set aside..
2. In a large pan, heat oil and sauté onions and garlic until translucent.
3. Add all your veggies, and cook for about 5-8 min..
4. Add your chopped turkey, and season with thyme, salt and pepper..
5. Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together..
6. Cook for another 3-5 min until the sauce thickens..
7. Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture..
8. Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400°F..
9. After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely..
10. ENJOY 😊.

Leftovers are as much a part of thanksgiving as the turkey. It's hard to find a more comforting dish than a homemade turkey pot pie. This classic version has a flaky, buttery crust, a creamy sauce and a hearty mix of meat and vegetables. Shepherd's pie is a comforting, classic dish made with ground lamb, carrots, celery, peas, broth, and tomato paste. Technically, what makes it a shepherd's pie is How to make Turkey Shepherd's Pie.

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