How to Cook Tasty Braised Grilled Turkey Wings

Braised Grilled Turkey Wings. Place the turkey wings on top and pour over the chicken broth. Mix together the Worcestershire, Cajun seasoning, garlic, sage, thyme and salt. Rub the mixture over the turkey wings.

Braised Grilled Turkey Wings These are delicious if I must say so myself ( Grilled Turkey Wings from here on) H&F South Carolina. Remove the wings from the refrigerator and discard the brining solution. Brush the wings on both sides with the vegetable oil and sprinkle the Poultry Rub evenly over both sides. You can cook Braised Grilled Turkey Wings using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Braised Grilled Turkey Wings

1. Prepare of Turkey Wings.
2. You need of Low Sodium Worcester Sauce.
3. You need of basil.
4. You need of parsley.
5. You need of smoked paprika.
6. You need of garlic powder.
7. You need of thyme.
8. You need of cumin.
9. It's of Barbeque sauce of your choice.
10. It's of whole onion ( chopped.
11. It's of celery stalks ( chopped.

After two hours on smoke, flip the wings in the pan. Cover the pan tightly with foil and continue smoking for two more hours. Before the wings finish smoking, mix the spice rub and set aside. Before removing from the grill, place the wings over direct heat (directly over the coals) for three to five minutes to allow the skin to get crispy.

Braised Grilled Turkey Wings step by step

1. It's simple ) you whisk sauce and seasoning in a bowl ( For larger amounts of wings 1 cup of sauce..
2. Rinse turkey wings/ Pat dry and set aside.
3. In a medium/ large baking pan line with non stick aluminum foil in case you don't have a nonstick pan..
4. Take each wing one by one and braised them with sauce placing them in pan.
5. Cover with celery & onions/ or you can place the chopped vegetables in the pan first with placing the wings on top..
6. Cover pan with lid/ or tighten with foil.. Bake @ 350 for 1 hour..
7. While they are baking get your grill/ or smoker started 10 mins before the wings are done...
8. Once wings are done cover with barbeque sauce and allow to sit for 30 mins..
9. Place wings on grill, close the top and allow to cook 20-25 mins.. ENJOY!!!.

Place the turkey wings in a pot, cover with the water and bring to a boil. To make the grilling sauce, mix together all the remaining ingredients and set side. Cut turkey wings into sections; discard wing tips. In a large resealable plastic bag, combine the remaining ingredients; add wing sections. Seal bag and turn to coat; refrigerate overnight.

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