How to Prepare Tasty Veggie Momos
Veggie Momos.
You can cook Veggie Momos using 14 ingredients and 10 steps. Here is how you cook that.
Ingredients of Veggie Momos
- You need of For DOUGH:.
- Prepare 1 1/2 cup of maida.
- It's of as per taste Salt.
- Prepare of as required oil for greasing.
- It's of For STUFFING:.
- Prepare 3 teaspoons of oil.
- It's 3 cloves of garlic finely chopped.
- You need 1 inch of ginger finely chopped.
- Prepare 2 of chilli es,finely chopped.
- Prepare 4 teaspoons of spring onion.
- It's 1 cup of carrot grated.
- Prepare 2 cup of cabbage shredded.
- It's 1/2 teaspoon of pepper powder.
- You need of As per taste Salt.
Veggie Momos instructions
- Firstly, prepare stuffing by heating oil and saute 3 clove garlic, 1-inch ginger and 2 chillies also, add spring onion and saute on high flame..
- Further, add 1 cup carrot and 2 cups cabbage. stir fry on high flame, now add pepper and salt. Then add spring onions and saute it..
- Take the maida add salt and oil in a bowl and mix it. Then with the help of water make dough and cover it and rest it for 30 minutes..
- Make small balls from dough and keep them covered with a moist napkin..
- With the help of rolling pin and board make small pooris.The edges have to be thin and center have to be thick..
- Apply water with fingers tip towards the circumference. Then in center put stuffing..
- Lift one side of the edge and start pleating. start pleating the edges slowly and gather everything. press in middle and seal the momos forming a bundle..
- Heat a steamer and arrange the momos in the tray without touching each other..
- Furthermore, steam momos for 10-12 minutes or till shiny sheen appears over it..
- Enjoy with any dip, I have made Chilli garlic dip..
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