How to Cook Delicious Fried Rice (Nasi Goreng)
Fried Rice (Nasi Goreng).
You can have Fried Rice (Nasi Goreng) using 12 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Fried Rice (Nasi Goreng)
- Prepare of rice, cooked.
- You need of eggs, beaten.
- Prepare of garlic.
- Prepare of shallot.
- It's of fresh red chilies.
- You need of candleberry nut (known as indian walnut/kemiri).
- It's of white pepper.
- You need of salt.
- You need of chicken, fried and chopped (optional).
- You need of cooking oil.
- You need of sweet soya sauce.
- Prepare of cucumber, sliced.
Fried Rice (Nasi Goreng) step by step
- Grind garlic, shallot, red chilies, and candleberry nut. You can also use blender and add a little cooking oil instead of water. (But grinding the seasoning will improve the taste than blending it, because by grinding them, its oil will come out)..
- Pour cooking oil into a frying pan and let it heat..
- Saute grinded seasoning til it smells good..
- Pour beaten eggs into the pan and scramble them..
- Add rice and chopped chicken into the pan..
- Add salt, white pepper and sweet soya sauce. Mix them well..
- Keep mixing them for a while, then it is ready to be served. Best served with sliced cucumber and chips..
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