Easiest Way to Prepare Tasty Spicy Turkey Soup

Spicy Turkey Soup. Top spicy turkey soup recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Spicy ground turkey and black bean soup. All Reviews for Spicy Brazilian Turkey Soup.

Leftover turkey is cooked with tomatoes and green chillies, spiced with cayenne and cumin and finished off with fresh. The amounts shown are a guideline. Spicy Turkey Soup with Yogurt, Chickpeas, and Mint Turkey White Chili If you like spicy food, this Korean spicy soup made with leftover turkey will become your favorite recipe to use up all that leftovers from your Thanksgiving dinner! You can cook Spicy Turkey Soup using 21 ingredients and 11 steps. Here is how you cook that.

Ingredients of Spicy Turkey Soup

1. Prepare of turkey quarters (leg and thigh).
2. It's of large yellow onion; large dice.
3. It's of celery; rough chop.
4. It's of baby carrots.
5. It's of cilantro stems.
6. You need of bay leaf.
7. Prepare of red jalapeño; roughly chopped.
8. Prepare of butter.
9. You need of thyme; minced.
10. Prepare of vegetable bouillon cube.
11. Prepare of garlic.
12. You need of ground coriander.
13. It's of dried lemon peel seasoning.
14. It's of roma tomatoes; halved and seeded.
15. You need of olive oil / vegetable oil.
16. It's of roasted red jalapeños; large dice.
17. You need of rice.
18. You need of kosher salt and black pepper.
19. It's of goat cheese.
20. You need of avocados.
21. You need of honey.

Spicy Turkey & Root Vegetable Soup. Treat your Thanksgiving food coma with this light, healthy soup recipe. Spicy Tuscan-Style Sausage Ragu in your Slow Cooker! So, this is kind of like bun turkey hue: vermicelli turkey in a hue style soup.

Spicy Turkey Soup step by step

1. Rinse turkey under cold water..
2. Cover turkey, onion, celery, carrots, cilantro stems, bay leaf, and 1 roughly chopped red jalapeño (not roasted) in a large stock pot. Cover with cold water. Simmer for two hours..
3. Remove turkey from pot and place in a large mixing bowl. Shred..
4. Drain stock. Reserve liquid..
5. Add 2 T butter to a large stock pot. Add onions, 1 t of thyme, dried spices, and a pinch of salt. Caramelize very slowly. When fat begins to dissipate, add a ladle or two of stock..
6. When onions are nearly caramelized add bouillon cube. Stir to dissolve..
7. Cover tomatoes with enough oil to coat. Add salt, pepper, and thyme. Roast at 425°F until tomatoes are charred. Remove skins and chop roughly. Set aside..
8. Cut a tiny bit of the top of the garlic head to reveal cloves, keeping root end intact. Cover with olive oil. Add a tiny pinch of salt. Roast at 425°F until cloves are caramelized, approximately 15 minutes. Set aside..
9. Add stock, rice, and turkey to stockpot. Cover and summer for 15-20 minutes, until rice is cooked. Add roasted jalapeños and squeeze garlic head to remove roasted cloves into soup..
10. In each serving bowl, place 1 roasted tomato, 2 oz honey goat cheese, 1/2 diced avocado, and 1 T honey. Ladle soup over veggies. Garnish with a few gost cheese crumbles..
11. Variations; Coconut milk, basil, parsely, poblano, habanero, celery seed or root, turnips, butternut squash, sweet potato, spinach, tamarind, shallots, roasted garlic or bell peppers, vinegar, corn, sofrito, salsa, zucchini, corona, modelo, scallions, cumin, cream cheese, creme fraiche, sour cream, crema, heavy cream, chihuahua, queso fresco, cotija, lime, crushed pepper flakes, chives, cayenne, potato, arugula, peppadew,.

You will enjoy this Asian-inspired soup with rice noodles, crunchy vegetables, fresh gingerroot and a little heat from the Sriracha. Got some leftover turkey and not sure what to do with it? You can easily transform all those tasty bites into a hearty and comforting low-carb turkey soup. Spicy Taco Turkey Soup recipe: Uses ground turkey and taco seasoning for a spicy soup. See notes on how to adjust spiciness.

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