How to Prepare Appetizing Ground Turkey Quick Hash
Ground Turkey Quick Hash. Savory turkey hash has quickly become my favorite breakfast meal prep of all time. Topped with a simple fried egg, it's a healthy, protein-packed breakfast that everyone will devour. I used fresh ground turkey for this recipe because it's a healthy alternative to sausage.
Once the cheese has melted remove the skillet from the oven and. Ground turkey, crushed tomatoes, rice, onions, garlic, and celery wrapped in red cabbage within a white tortilla shell. A quick and easy recipe for classic tasty breakfast sausage patties. You can cook Ground Turkey Quick Hash using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Ground Turkey Quick Hash
- It's 1 lb of ground turkey.
- You need 5 of red skin potatoes.
- It's 1 can of whole green beans.
- It's 1 can of corn (yellow,white,mix).
- Prepare 2-3 cups of cheese (any style).
- You need 4 tbs of butter.
- It's of garlic salt.
- It's of pepper.
- Prepare of onion powder.
- You need of Italian seasoning.
- You need 1/4 cup of water.
This recipe has a mild to moderate zing. Savory turkey hash has quickly become my favorite breakfast meal prep of all time. Topped with a simple fried egg, it's a healthy, protein-packed breakfast that everyone will devour. Ground turkey, or minced turkey, is a mixture of dark and light turkey meat with remaining skin and visible fat processed together until a "ground" form emerges.
Ground Turkey Quick Hash step by step
- Melt 1 tbs butter in pan and Brown ground turkey. Season with garlic salt, pepper, chopped onions/onion powder. Remove meat from pan when done and set aside..
- Chop potatoes into bite size chunks. Melt 2 tbs butter into pan..
- Place potatoes into melted butter. Season with Italian seasoning. Once they start sticking to the pan, add 1/4 cup water place lid on and let simmer till water is gone..
- Once the waters gone add green beans, corn, and 1tbs butter. Season one more time with garlis salt pepper italian seasoning and onion powder Place lid on. Leave on low heat for 10- 15 mins..
- Add cheese on top place lid on and wait till it melts..
- Serve..
The turkey meat, skin, and fat is taken off the bone and processed with additives. How to cook a Turkey, How to Carve a Turkey, How to Truss a Turkey, Holiday Stuffed Turkey, Stuffed Turkey Breast, Deep Fried Turkey, Roast Turkey Rub, Turkey Stuffing, Chestnut Turkey Stuffing. Learn how to make a quick and tasty hash using leftover holiday turkey in one pan. Place the lid back on cook for another few minutes, until the eggs are cooked through or until reached desired doneness. Cook ground turkey in a separate skillet.
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