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Recipe: Tasty Toasted turkey tacos

Toasted turkey tacos. Okay, so not a lot of Mexican tacos get stuffed with turkey. But Puerto Vallarta still inspires us… to lounge on the beach, to go seek adventure and to dine on what's delicious and. Roasted Butternut Squash & Turkey Tacos

Toasted turkey tacos Another great way to use up Thanksgiving turkey To serve, open up the tacos and put some chopped lettuce and plenty of cranberry salsa over the. These turkey tacos are to die for. Great flavor and an absolute joy to everyone who try's them. You can have Toasted turkey tacos using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Toasted turkey tacos

  1. It's of raw turkey breast cutlets.
  2. Prepare of panko crumbs.
  3. You need of salt & pepper.
  4. It's of ripe avacado.
  5. You need of vegetable oil.
  6. It's of shredded lettuce.
  7. It's of 5x6 ripe tomato.
  8. You need of 6" flour tortillas.
  9. You need of cilantro.
  10. It's of flour.
  11. You need of shredded sharp cheddar cheese.
  12. Prepare of ranch dressing.
  13. Prepare of bacon.
  14. It's of lg egg.

Like always, as easy as possible to do and the most flavor. The easiest slow cooker turkey tacos on the planet. Made with a DIY homemade taco seasoning. Start by topping tortilla with ground turkey and kale mixture.

Toasted turkey tacos instructions

  1. Chop lettuce, cilantro, avocado and tomatoes and combine. Salt to taste then set aside. In a medium frying pan heat oil over medium heat. Set oven at 400F..
  2. In separate pan, fry bacon until extra crispy. Set on paper towel to dry and become brittle..
  3. Fry turkey cutlets until light brown and only 2/3's fully cooked, about 3 minutes. Set aside on paper towel until all cutlets are cooked. place cutlets in preheated oven till fully cooked and have a crispy, outer crust..
  4. Place tortillas in the oven for about 1 minute to soften. Crumble bacon and mix with ranch dressing. Cut turkey cutlets into strips and build tacos, saving the bacon-ranch as topping..
  5. Pound out the turkey cutlets to about 1/8 inch. Drag through flour, dip in egg wash, then coat with panko crumbs. Set aside and refrigerate..

Sprinkle with cheese and then layer with chopped tomatoes, avocado, and roasted corn. To make these turkey tacos, use ground turkey instead of beef to lighten up a In bowl, toss lettuce with cilantro. Fill taco shells with turkey and top with Cheddar, then lettuce. Ground turkey takes the place of beef in these tasty tacos you can top any way you like for an easy family-friendly dinner on a Tasty Ground Turkey Tacos. Turkey Tacos that are quick, easy, healthy, juicy and packed with flavor I make tons of smoothies, roasted veggies, stir-fries, soups, sheet pan meals and ground turkey tacos.

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