Recipe: Perfect Buko Pandan with Coconut Jell-o

Buko Pandan with Coconut Jell-o.

You can have Buko Pandan with Coconut Jell-o using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Buko Pandan with Coconut Jell-o

1. Prepare of unflavored jell-o.
2. It's of coconut milk.
3. It's of water.
4. You need of sugar.
5. Prepare of coconut meat.
6. Prepare of buko pandan condensed milk.
7. You need of all purpose cream.

Buko Pandan with Coconut Jell-o instructions

1. Combined jell-o, coco milk, water and sugar in a pan on low heat, just to dissolve sugar, do not boil. Let it set in a container and chill..
2. Cut jell-0 into small squares. set aside..
3. In a bowl, combine condensed milk and cream until well blend. add coconut meat and squared jell-0.
4. Notes: 1. I used canned macapuno but i rinsed it to lessened the sweetness. 2. I'm thinking of adding some cheddar cheese the next time. 3. If I have pandan essence or leaf, maybe it is good to add in the water.🙃.

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