How to Cook Delicious Fried potatoes, kuku and beef stew #weeklyjikonichallenge

Fried potatoes, kuku and beef stew #weeklyjikonichallenge. This One-Pot Beef Stew makes big flavors with little mess. It's a comforting, delicious meal any day of the week. Quick Beef StewFood.com. carrots, beef, potatoes, water, celery, unbleached flour, onion soup mix.

It'll get its rich flavor from the bacon fat and sherry. Serve garnished with scallions and parsley. Its been raining cat and Dog here in California for almost a week now and the weather is quite wet and a bit cold plus I've got a bit of Just as mashed potatoes have an affinity for butter, I've come to realize that baked potatoes go so well with Chicken and the marriage of stewed. You can cook Fried potatoes, kuku and beef stew #weeklyjikonichallenge using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fried potatoes, kuku and beef stew #weeklyjikonichallenge

1. Prepare of Potatoes.
2. It's of Carrots.
3. Prepare of tomatoes.
4. It's of onions.
5. You need of Meat.
6. It's of Fresh coriander.

It's made with fall-apart braised beef and potatoes in an aromatic tomato sauce with just a sprinkle of dill on top. Every time I make this beef recipe in my kitchen, it brings back. Play around with the timing until you get the potatoes to turn out exactly how you like them. Just be sure to make enough stew for the next day, it is always better on day two.

Fried potatoes, kuku and beef stew #weeklyjikonichallenge instructions

1. Cut the meat into small sizable pieces then wash it and put it into the sufuria and boil it for about 30 minutes until it's soft.
2. Chop the onions, tomatoes, fresh coriander and carrots to be ready.
3. Peel the potatoes and deep fry in cooking oil.
4. Fry onions then add tomatoes then lastly add fresh coriander and carrots then add the beef and allow it to cook for about 3 minutes until it's ready.
5. Serve it with fried potatoes and enjoy the meal.

Fire-roasted tomatoes pair Let us know what you thought about this beef and potato stew recipe in the comment section! Such a delicious and easy slow cooked meal. Fry the potatoes, a handful at a time, until golden brown and crisp. You may need to add more oil as the batches cook. Add to the vegetables in the skillet along with the reserved beef and stir-fry until the sauce thickens.

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