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Home / Easiest Way to Make Perfect Asian Roasted Pork Tenderloin on Soba Noodles

Easiest Way to Make Perfect Asian Roasted Pork Tenderloin on Soba Noodles

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Asian Roasted Pork Tenderloin on Soba Noodles.

Asian Roasted Pork Tenderloin on Soba Noodles You can have Asian Roasted Pork Tenderloin on Soba Noodles using 28 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Asian Roasted Pork Tenderloin on Soba Noodles

  1. It's 1 of FOR PORK TENDERLOIN.
  2. It's 1 of whole pork tenderoin.
  3. It's 1/4 cup of soy sauce.
  4. Prepare 2 tbsp of mirin.
  5. It's 2 tbsp of light brown sigar.
  6. It's 1/4 tsp of ground ginger.
  7. It's 4 clove of minced garlic.
  8. It's 3 tbsp of seasoned rice vinegar.
  9. You need 1 tbsp of sriracha sauce.
  10. It's 1/2 tsp of black pepper.
  11. Prepare 1 of FOR NOODLES.
  12. It's 8 oz of soba noodles, cooked If you can not find them you can use angel hair pasta.
  13. You need 1 of red bell pepper, cut into strips.
  14. Prepare 1 small of onion, sliced.
  15. You need 1 of carrot, cut into thin strips.
  16. It's 4 of minced garlic cloves.
  17. It's 1/4 cup of soy sauce.
  18. It's 1 tsp of granulated sugar.
  19. Prepare 2 tbsp of seasoned rice vinegar.
  20. It's 1/4 of ground ginger.
  21. Prepare 2 tbsp of oyster sauce.
  22. You need 1 tbsp of sriracha sauce.
  23. It's 1/2 tsp of black pepper.
  24. You need 1/4 cup of chicken broth.
  25. It's 1 tsp of chili oil.
  26. You need 1 of FOR GARNISH.
  27. Prepare 4 of sliced green onions.
  28. It's 2 tbsp of toasted white sesame seeds.

Asian Roasted Pork Tenderloin on Soba Noodles step by step

  1. MARINATE PORK TENDERLOIN.
  2. Combine pork tenderloin and the next 8 ingredients in a large ziploc bag. Place in bowl and chill at least 4 hours up to overnight..
  3. COOK PORK TENDERLOIN.
  4. Preheat oven to 450.
  5. Remove pork from marinade and pat dry with paper towels. In a large skillet heat 1 tablespoon oil until hot..
  6. Sear pork on all sidess, remove to baking pan and place in oven, roast 15 minutes at 450 than reduce heat to 350 and roast about 10 minutes more, until internal temperature is 145. Don't overcook. Let pork rest on a plate 10 minutes before slicing..
  7. MAKE NOODLES.
  8. In same skillet pork was browned in add 1 tablespoon butter, add red bell pper, onion, carrot and garlic and cook until softened, add all remaining ingredients and bring to a simmer, add cooked noodles and stir to coat with sauce and heat through. Turn out onto platter, slice pork tederloin place on noodles, garnish with green onions amd toasted sesame seeds..

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