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Easiest Way to Cook Appetizing Afghani Chicken

Afghani Chicken. Super creamy and a different style of recipe for cooking chicken. This chicken dish goes great with rice, roti, or naan. When i was looking for dinner inspiration online, i came across a picture of a spicy chicken curry served with some naan.

Afghani Chicken Made with the goodness of a cream, whisked eggs and lime juice, Afghani Chicken recipe tastes best when served with some spicy chutney. Wash chicken quarters and dry using a clean cloth or paper towel. Prick chicken all over with a sharp kitchen knife and place in a bowl. You can cook Afghani Chicken using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Afghani Chicken

  1. Prepare 750 gms of Chicken cut into 1 inch pieces on the bone.
  2. You need 2 teaspoons of Ginger-garlic paste.
  3. It's 1/2 teaspoon of Turmeric powder.
  4. Prepare 1/4 cup of Yogurt.
  5. Prepare to taste of Salt.
  6. It's 1 teaspoon of Garam masala powder.
  7. You need 3 of Onions roughly chopped.
  8. It's 1/4 cup of Whole Cashewnuts.
  9. Prepare 1 teaspoon of Melon seeds (magaz).
  10. It's 1 teaspoon of Poppy seed (khuskhus).
  11. You need 2 teaspoons of Oil.
  12. It's 1 pinch of Saffron (kesar).

Mix lime juice, ginger, garlic, cream, cardamom, cashew nut. Chicken Afghani Recipe - About Chicken Afghani Recipe Chicken Recipe: Known for lip-smacking and flavourful dishes, Afghani cuisine always has us wanting for more. This recipe of Afghani chicken is no different.

Afghani Chicken instructions

  1. Marinate chicken with ginger-garlic paste, turmeric powder, yogurt, salt and half teaspoon garam masala powder for one hour..
  2. Put onions, cashewnuts, melon seeds and poppy seeds and cook it under pressure with one cup water till two to three whistles are given out. Release the pressure and keep aside to cool..
  3. Put the mixture into a mixer jar and blend to a smooth paste..
  4. Heat oil in a non-stick pan, add marinated chicken and sauté for five to seven minutes..
  5. Add ground paste and mix well. Cook for three to four minutes. Add saffron and mix well, cook for eight to ten minutes.serve hot..

Chicken glazed with distinctive ingredients and grilled. For more recipes related to Afghani Chicken Curry checkout Chicken Tetrazini, Kolhapuri Chicken, Chicken Makhani, Chicken Chettinaad. Afghani Chicken Curry is a delicious chicken recipe from Afghanistan. Rich in spices, this recipe tastes best when served with rice or roti. Take a look at more Curries Recipes.

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