Recipe: Appetizing Simple Afghani pulao

Simple Afghani pulao. All about cooking, home tips and expatriate life in Saudi Arabia. Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe.

One of our favorites is Kabuli Palaw or simple Afghani Pulao. This pulao is a traditional Afghan dish and no. Afghani Pulao Recipe in Urdu & English available at Sooperchef.pk. You can cook Simple Afghani pulao using 22 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Simple Afghani pulao

1. Prepare 2 kg of Chawal.
2. Prepare 2 kg of Bakre ka gosht.
3. It's 2 cup of Oil.
4. Prepare 1 cup of Ghee.
5. Prepare 2 kg of Piyaz.
6. It's 2 kg of Dahi.
7. Prepare of Lasan adrak paste half cup.
8. It's 3 tsp of Hari mirch ka paste.
9. It's 1 tsp of Dakhni mirch powder.
10. Prepare 2 tsp of Haldi.
11. You need 1 tsp of Garam masala.
12. It's of Kuta daniya 4 tbp.
13. You need of Badam pista powder half cup.
14. You need of Badam pista sabit.
15. Prepare of Kishmish 12 adad.
16. It's of Longi mirch 8 adad.
17. Prepare of Zeera 2 tbp.
18. You need of Bari elaichi 4 adad.
19. You need of Choti elaichi 8 adad.
20. You need of Taizpaat 2 adad.
21. Prepare of Darchini 3 adad.
22. Prepare of Namak hasb e zarorat.

Learn to cook Afghani Pulao In Saudi Arabia, a simpler variant of the Afghani pulao recipe, referred to as the "Bukharan rice" recipe. This Afghani kabli pulao dish is made with basmati rice infused with big flavor from whole spices Afghani Kabli Pulao. this link is to an external site that may or may not meet accessibility guidelines. afghani recipes in urdu. In afghani pulao there is beef not chicken if I want to cook it with beef then what to do kindly mail me. Afghani Kabuli Pulao is the national dish of Afghanistan.

Simple Afghani pulao instructions

1. Piyaz allu ko kat lein badam pista ke piece kar lein.
2. Oil main sabit garam masala aur piyaz dal ke golden hone dein jab piyaz golden ho jaye toh us main lasan adrak paste aur gosht dal dein aur 5 mins bhone ke aalu dahi badam pista powder sabit badam piste hari mirch paste kishmich haldi namak daal ke normal anch pe dak ke rakh dein 15 mins ke liye.
3. 15 mins baad jab pani khushk hone lagi toh us main 8 glass pani half cup surka dal ke ubal aane dein jab pani ulabne lage toh phele say bhigoye huay chawalon ka pani nikal ke pulao ke masale main dal dein aur beech bech main spone chalate rahen ke chawal teh main na chipken jan pani khushk ho jaye toh dam pe lagane say phele fry piyaz hari mirch biryani ka colour dal ke 20 mins dam pe rakh dein.
4. Simple afghani pulao tayar hy.

Made with rice and meats and decorated with dry fruits. Learn this easy recipe to cook it yourself. Afghani Pulao recipe is a savory cuisine that carries a central Asian culture with it. Afghani Pulao is not only filled with a huge variety of ingredients but it also easy to make and is a dish that is mainly. Simple and easy recipe for Chinese Vegetarian/Buddha's Delight 羅漢齋 (Jai).

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