Recipe: Tasty Vietnamese Egg coffee

Vietnamese Egg coffee.

You can have Vietnamese Egg coffee using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vietnamese Egg coffee

1. You need of teaspoon for sugar.
2. Prepare of teaspoon of condensed milk.
3. You need of butter.
4. You need of teaspoon cacao powder (if have not is also ok).
5. Prepare of Bio egg.
6. Prepare of original black coffee (pour with a little bit sugar).

Vietnamese Egg coffee step by step

1. Stir the mixture (red part egg, sugar, condensed milk, butter) by cream mixing machine in 2 minutes.
2. Pour the mixture into a cup, then pour the hot black coffee liquid into the cup slowly. Be careful to the mixture and coffee separate..
3. Let the cup in a little bowl with hot water.
4. Sprinkle cocoa pơder & serve it with a little spoon.

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