Recipe: Tasty Russian Golden Key Cake
Russian Golden Key Cake.
You can cook Russian Golden Key Cake using 15 ingredients and 14 steps. Here is how you achieve it.
Ingredients of Russian Golden Key Cake
- You need of For Moisting Cake Layers.
- Prepare of evaporated milk.
- You need of Cake Batter and Cream.
- It's of eggs.
- It's of Flour.
- Prepare of Baking Powder.
- It's of baking soda.
- You need of sour cream.
- You need of sugar.
- Prepare of butter.
- Prepare of cream cheese 8oz.
- You need of sweet condensed milk ( de luche).
- Prepare of cool whip.
- Prepare of condensed milk (de luche).
- It's of vanilla.
Russian Golden Key Cake step by step
- In electric mixer bowl , beat on high speed eggs and 1 cup sugar until fluffy.
- In a separate bowl whisk together sour cream and cream de luche ( condensed milk ).
- After whisking get your soda and pour a little vinegar over the top to dissolve soda ,then whisk in to the mixture.
- Add that to the bowl with eggs and sugar, beat on high speed.
- Add flour and baking powder to the mixture, beat on low speed until flour lumps are gone.
- Spray 2 9*13 pans or use oil ..split batter evenly in 2 pans.
- Bake at 350 for 18 min.
- Make your cream...mix 2 sticks off butter until smooth.
- Add cream cheese beat well.
- Add condensed milk mix well.
- Add cool whip.( make sure its at room temp. thawed ).
- Wet each layers with a brush use a generous amount so your cake will be moisty.
- Add cream around the sides and whole cake.
- Decorate and put in fridge ...Enjoy:).
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