Recipe: Tasty Thai Basil Beef (Pad Gra Prow)

Thai Basil Beef (Pad Gra Prow). Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. But Thai Basil or, as I mentioned, regular Italian basil, can also work for this dish.

Reviews for: Photos of Spicy Thai Basil Chicken (Pad Krapow Gai). · Thai basil beef - pad gra prow - is one of the really great stir fried dishes from Southeast Asia. These flavours are pure, clean and delicious. Known as Pad Krapow Moo ผัดกะเพราหมู, this very special basil and chili stir fry is one of Thailand's most popular foods. You can have Thai Basil Beef (Pad Gra Prow) using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Thai Basil Beef (Pad Gra Prow)

1. Prepare 300 gr of ground beef.
2. It's 2-3 of small chili (thai chili or cabe rawit, chopped, u can always add more if u like it more spicy.
3. You need 1 of big chili, remove the seeds, thinly chopped.
4. You need 4-5 cloves of garlic, finely chopped.
5. It's 1/2 of small onion, finely chopped.
6. You need 2 tablespoon of soy sauce.
7. It's 1 tablespoon of fish sauce.
8. Prepare 1 teaspoon of sweet soy sauce.
9. You need 1/2 teaspoon of sugar.
10. Prepare 1 tablespoon of oyster sauce.
11. Prepare 1 handful of fresh thai basil (atau daun kemangi in indonesia).

In our Thai basil beef recipe, sambal stands in for fresh chilis—scooping some chili paste out of a jar is a lot easier than messing around with fresh chilis. Basil—using Thai holy basil (if you're lucky enough to find it) makes this spicy beef stir-fry worthy of the name "phat ka-phrao" which means "holy. My husband and I tried this recipe tonight, and we both LOVED it! I can't decide if I like this or the Pad Thai Casserole more, which we had earlier this week.

Thai Basil Beef (Pad Gra Prow) step by step

1. Mix the soy sauce, fish sauce, sweet soy sauce, oyster sauce, and sugar into a small bowl until sugar dissolves.
2. Heat the oil in a pan or a wok with high heat. Add chopped garlic and thai chili, the stir until it become fragrant. Add chopped onion and stir until it slightly caramellized..
3. Add in the ground beef. Seasoned it with salt and pepper then stir it until it cooked through..
4. Then add the wet ingredients and continue to stir for 2-3minutes or until the juice that comes from meat is reduced. Then add the thinly sliced big chili and continue to stir it..
5. Fold in the basil and let it cook and wilt. Last but not least, TASTE your food.. If it lacks of seasoning, u can always add the sauce or salt and pepper to your taste. If its over seasoning, u can add a little water and cook it until the water reduced..
6. Serve it with steamed rice and sunny side up egg (in thai this is how they usually serve it)..

Vind stockafbeeldingen in HD voor Thai Basil Beef Pad Gra Prow en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. Pad Gra Prow Art, Thai Basil Beef, Asian Modern Food Art, Giclee Print, Fine Art Paper Print, Home en Kitchen Decor voor de Food Lover. This Thai basil chicken recipe (pad kra pao gai ผัดกระเพราไก่) is one of the most popular Thai street food recipes, and you're going to love it! And there you have one of the most widely loved Thai street food dishes in Thailand.

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