Recipe: Appetizing Seafood Soup

Seafood Soup.

You can have Seafood Soup using 19 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Seafood Soup

1. You need of Fish, bite size.
2. It's of Mussels.
3. Prepare of Shrimp, small.
4. Prepare of Squid, bite size.
5. Prepare of Bell Pepper, any color, slim bite size pieces.
6. Prepare of large Onion, diced.
7. You need of or.
8. You need of small Onions, diced.
9. You need of medium Potatoes, bite size pieces.
10. It's of diced Tomatoes, depending on size.
11. Prepare of Tomato Paste.
12. Prepare of Garlic, finely diced.
13. It's of Squash or Zucchini, bite size.
14. It's of Salt & Pepper.
15. Prepare of Oregano.
16. You need of Parsley.
17. You need of Bay Leaves.
18. Prepare of Water.
19. It's of Ramen or Pho Noodles, optional, cook separately.

Seafood Soup step by step

1. Add all ingredients to your pot and cover everything with water. Make sure to stir enough to mix the tomato paste well. Bring to a boil oh high heat. Reduce heat to low. Cover the pot and simmer until potatoes are done. May sprinkle the bowl with parsley to garnish..
2. Optional: Cook ramen or pho noodles separately and drain. Poor the seafood soup over noodles in a bowl and enjoy!.
3. Note: The first time making this, we used a 16 oz (1 pound) bag of frozen squid, mussels and shrimp; and it was delicious!.

Share :