How to Prepare Delicious Vietnamese Egg coffee
Vietnamese Egg coffee.
You can have Vietnamese Egg coffee using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Vietnamese Egg coffee
- You need Half of teaspoon for sugar.
- Prepare Half of teaspoon of condensed milk.
- You need 1/3 teaspoon of butter.
- It's Half of teaspoon cacao powder (if have not is also ok).
- It's 1 of Bio egg.
- It's 1 cup of original black coffee (pour with a little bit sugar).
Vietnamese Egg coffee step by step
- Stir the mixture (red part egg, sugar, condensed milk, butter) by cream mixing machine in 2 minutes.
- Pour the mixture into a cup, then pour the hot black coffee liquid into the cup slowly. Be careful to the mixture and coffee separate..
- Let the cup in a little bowl with hot water.
- Sprinkle cocoa pơder & serve it with a little spoon.
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