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Recipe: Tasty Melissa's Crockpot Thai Chicken

Melissa's Crockpot Thai Chicken.

Melissa's Crockpot Thai Chicken You can cook Melissa's Crockpot Thai Chicken using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Melissa's Crockpot Thai Chicken

  1. It's 1 lb of Chicken breast or thighs.
  2. Prepare 1 can of Coconut milk.
  3. Prepare 4 of Green onions.
  4. Prepare 1 tsp of Ginger.
  5. You need 1 tsp of Turmeric.
  6. It's 1/4 tsp of Dried red pepper flakes.
  7. Prepare 1 tbsp of Lime juice.
  8. It's 1 tbsp of Soy sauce.
  9. Prepare 1/3 cup of Fresh cilantro.
  10. Prepare 8 oz of Baby portobello mushrooms.
  11. It's 8 oz of Pineapple chunks.
  12. It's 2 tbsp of Cornstarch.
  13. Prepare 2 tbsp of Water.
  14. You need 2 cup of Cook rice.
  15. You need 1/2 cup of Chopped peanuts (optional).

Melissa's Crockpot Thai Chicken instructions

  1. Combine first 10 ingredients in a crockpot. Cook on low 4 hours or until chicken done..
  2. Combine water and cornstarch, then add to chicken mixture. Then add pineapple chunks (include juice in using canned fruit). Cook 15 mins on high..
  3. Serve over rice. Top with nuts (optional)..

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