Easiest Way to Cook Yummy Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia
Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia.
You can have Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia using 19 ingredients and 7 steps. Here is how you cook it.
Ingredients of Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia
- It's 1 of plate of Kwetiau noodle.
- Prepare 1/4 cup of water.
- You need 3 tbs of cooking oil.
- It's 1 of egg.
- Prepare of <>Ground seasoning:.
- It's 1 clove of onion.
- It's 1 clove of garlic.
- You need 1 tsp of salt.
- It's 1/4 tsp of ground white pepper.
- You need 1/2 of peace of candlenut.
- You need of Bird eye chili if you like.
- Prepare of <>as much as you want of (you can skip tho):.
- Prepare of Bok choy.
- You need of Cabbage.
- Prepare of Carrot.
- You need of Sausages/meat ball/cooked chicken meat/cooked seafood.
- It's of Sweet soy sauce (usually I use 2-3 tbs).
- It's of Tomato sauce (usually 1-2 tbs).
- It's of Chopped celery.
Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia instructions
- If you have dried kwetiau noodle, prepare it as the instruction on the packaging. If you have the fresh one, make sure you separate it each other (not stick each other) by soak it in cold water..
- Cut off the vegetables, sausages, meatball and the chicken. Cut the carrot into slices..
- Heat the cooking oil and stir fry the ground seasoning.
- Set aside the seasoning before it totally cooked then add the egg and stir-fry.
- Add the carrot first and then other vegetables, sausages/meatball/chicken/seafood, the noodle, sweet soy sauce, tomato sauce and water.
- After a while, add the celery, evaluate the taste. You can add cucumber as garnish..
- Enjoy it and welcome to Indonesia :).
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