Easiest Way to Make Appetizing Asian style turkey meatballs

Asian style turkey meatballs. Watch me attempt to make Asian Style Turkey Meatballs! Please like, comment, subscribe, and share(: Thank you!! These Asian inspired meatballs are out of this world!

Baked turkey meatballs covered in a delicious teriyaki sauce. Here is how you achieve that. Baked turkey meatballs covered in a delicious teriyaki sauce. You can have Asian style turkey meatballs using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Asian style turkey meatballs

1. You need of panko crumbs.
2. Prepare of 93% lean ground turkey meat.
3. It's of large egg.
4. Prepare of ginger, grated.
5. Prepare of kosher salt.
6. Prepare of chopped fresh cilantro.
7. Prepare of scallions, chopped.
8. It's of low sodium soy sauce.
9. Prepare of sesame seeds.
10. Prepare of Dipping sauce: reduced sodium soy sauce.
11. It's of sesame oil.
12. Prepare of lime juice.
13. You need of water.
14. You need of chopped scallion.

These meatballs are perfect served over rice or noodles! Try this Asian Style Turkey Meatballs recipe, or contribute your own. Roll out meatballs and place on baking sheet. Mix all the sauce ingredients together and then coat the meatballs in the sauce.

Asian style turkey meatballs instructions

1. Prepare all ingredients.
2. Preheat oven to 500 degrees. In a large bowl combine the ground turkey, panko, egg, salt, scallions, garlic, ginger, cilantro, 1 tbsp of the soy sauce and 2 tsp sesame oil..
3. Gently mix with your hands until combined well..
4. Shape meatballs 1/4 cup in size and transfer to a baking sheet. Bake until cooked through and browned, about 15 to 18 minutes..
5. For the dipping sauce: mix the lime juice, water, soy sauce, and remaining 2 teaspoons of oil in a bowl. Add the scallions and set aside.
6. Transfer the meatballs to a serving dish. Stir the sauce, then drizzle the meatballs with a little of the sauce. Serve the meatballs with the remaining sauce in the side..

In the meantime, in a second saute pan, or wok, over very high heat, add the sesame oil and pak choi. These Asian Turkey Meatballs are easy to make and make a nice change to traditional Italian style meatballs! My kids will always give me an enthusiastic But I introduced them recently to these Asian turkey meatballs and they were just as impressed with them as they are with my regular meatballs. How about some super savory goodness in the form of tasty, tender meatballs your Nonna would be proud of. Even though you serve them with that new-fangled gluten-free pasta and a non-tomato sauce spiked with an Asian flavor twist.

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